It´s cookie time

Hello guys, finally it´s weekend! During the weekend I generally like to bake some sweets for example cakes, pies, muffins and so on. On Friday I decided to bake some chocolate-chip-cookies. I have chosen this one, because I like cookies and I love chocolate even more. Besides we are going to visit my “future parents in law” and I would like to make them a little present of self-made goodies.

I have never baked cookies before, it was my first try and therefor they are looking and tasting very well. Currently, at chilly autumn days, it’s very nice to have a hot cup of tea together with some cookies. 

Have you ever made cookies by yourself? If you have any suggestions or further recipes, I will appreciate your feedback!

Ingredients:

125 g cashew nuts (salted and roasted)

300 g flour

1 tsp. baking soda

1 tsp. Salt

200 g butter

100 g sugar

2 packet vanilla sugar

125 g brown sugar

2 eggs

100 g yoghurt

150 g brown and 150 g white chocolate drops

How to make cookies – step by step:

1 step:

Clean the cashew nuts with warm water and dry them with kitchen paper. Then chop the nuts in small pieces. Meanwhile preheat the oven up to 180°C air circulation.

2 step:

Mix the flour with baking soda and salt in a bowl.

3 step:

Mix the different kinds of sugar with the butter in a new bowl together. After that, mix it with a hand mixer for two minutes. Add the eggs step-by-step.

4 step:

Mix the second step with the third step and add the yoghurt.

5 step:

Put the nuts and chocolate pieces to the dough and mix it carefully.

6 step:

Spread the dough in small circles on a baking plate and put it in the oven. After 10 minutes they are ready.

ingredients

Step 1

Step 2

Step 3

Step 4

Step 5

Step 6

the result

Love Pia <3